vegnpro dough
vegan protein wrap
Ingredients
- 1 packet vegnpro dough mix
- 1 tbsp add 1 tbsp. (20g) almond flour (low-carb) OR cornflour (classic) and 2 tbsp. water (30ml). optional for a mega serving size
- 90 ml water
Instructions
- open a packet of mix along the upper edge. pour into a bowl and add seasoning mega : add 1 tablespoon (20g) almond flour (low-carb) OR cornflour (classic) OR similar.mix well before adding in water
- and 2 tablespoon of water (30ml) if one 1 tablespoon of a flour was added in step 1 and add (2/3) empty packet (~90ml) or more of cold water if a softer texture is desired. mix well and work into a dough
- make into a ball shape on oven paper
- press out into a thin shape as desired
- pan cook on both sides until golden and use as a wrap or tortilla or similar
